Mariscos frescos en Ciudad de México
Contramar (contramar.com.mx) scores 73 out of 100 on Brand Analyzer, placing it in the Brand-Ready tier among Food & Beverage brands, in the 35th percentile of 9950 Food & Beverage brands.
Contramar is a seafood restaurant located in Colonia Roma, Mexico City, founded in 1998. Owned by chef Gabriela Cámara, it is known for offering a seasonally changing menu built around fresh, high-quality seafood prepared with traditional Mexican culinary techniques. The restaurant has established itself as a leading destination for high-end seafood dining in the city, attracting both local diners and tourists seeking a sophisticated yet casual gastronomic experience.
| Brand Name | Contramar |
|---|---|
| Domain | contramar.com.mx |
| Industry | Food & Beverage |
| Founded | 1998 |
| Headquarters | Colonia Roma |
| Parent Company / Owner | Gabriela Cámara |
| Main Competitors | Pujol (70/100), Quintonil (83/100), Rosetta (68/100), Máximo Bistrot, La Docena Oyster Bar & Grill |
Moz Domain Authority 53/100 vs category average 43 / leader 95 - a strong backlink profile, so AI systems frequently encounter mentions of the brand.
Ranked #1,477,849 on the Tranco list of most-visited sites - modest traffic makes the brand easy for AI models to overlook.
Contramar has a dedicated Wikipedia entity - a top-weighted signal AI models rely on to identify and describe the brand.
The homepage meta description reads "Restaurante Contramar en Ciudad de México. Mariscos frescos y menú de temporada." (Meta description: 12 words (ideal length). No OG description (falling back to meta)) - this is the summary AI engines are most likely to quote.
Structured data on the homepage: canonical. Adding Organization and FAQ schema would further help AI crawlers parse the brand's identity.
AI-crawler access: robots.txt present, no AI bot restrictions - robots.txt controls whether engines like GPTBot and ClaudeBot can read the site at all.
Content is ES-only, limiting citation in English-language AI answers.
Detected tech stack: Apache.
Social footprint: verified profiles on Instagram; no detected presence on X (Twitter), LinkedIn, Facebook, YouTube, GitHub - consistent profiles reinforce the brand's identity across the web.
0 Reddit mentions - community discussion signals real-world reputation to AI models.
Live results from asking a general-purpose AI assistant about the brand, checked October 2026.
When asked "What is Contramar?", Claude could identify the brand as of October 2026. Contramar is a renowned seafood restaurant in Mexico City, famous for its fresh fish and shrimp dishes served in a bright, bustling dining room near Colonia Roma. Best known for Its tuna and red snapper tostadas, and the iconic pescado a la talla (butterflied fish grilled two ways with red and green sauces).
When asked "Best brands similar to Contramar?", Claude would recommend Contramar as of October 2026. It's widely regarded as one of the best and most iconic seafood restaurants in Mexico City, frequently recommended to visitors and locals alike.
Common questions people ask in Google, ChatGPT, Claude, Gemini, Perplexity, and other AI search engines.
Contramar's main competitors in Food & Beverage: Pujol (70/100), Quintonil (83/100), Rosetta (68/100).
Sources: Brand Analyzer scan
Contramar offers a seasonal menu centered on fresh seafood dishes prepared with traditional Mexican culinary techniques. As a restaurant, its primary offering is dine-in meals featuring contemporary Mexican seafood cuisine that changes according to the season.
Sources: Contramar official site
Contramar is a seafood restaurant located in Colonia Roma, Mexico City. Founded in 1998 and owned by chef Gabriela Cámara, it is recognized as a prominent destination for high-quality seafood dining in the city, offering a seasonally changing menu rooted in traditional Mexican cooking techniques.
Sources: Contramar official site
Contramar has moderate AI-search visibility, scoring 50/100 on Brand Analyzer's AI visibility composite (visibility 55, trust 26, recommendation 71). This estimates how likely AI engines like ChatGPT, Claude, Gemini and Perplexity are to know, trust, and recommend the brand.
Sources: Contramar official site
Contramar was founded in 1998. Contramar operates in the Food & Beverage category. It is analyzed by Brand Analyzer across seven brand dimensions and AI-search visibility.
Sources: Wikidata
Contramar is headquartered in Colonia Roma. Contramar operates in the Food & Beverage category.
Sources: Wikidata
Contramar operates as a restaurant specializing in fresh seafood and seasonal Mexican cuisine. It serves diners a menu that changes according to the season, combining fresh ocean ingredients with traditional Mexican culinary techniques to create dishes for both locals and tourists visiting Mexico City.
Sources: Contramar official site
Contramar scores 71/100 on Brand Analyzer's AI recommendation signal, indicating it is reasonably likely to be surfaced when AI assistants like ChatGPT suggest Food & Beverage options. Recommendation depends on crawlability, structured data, and category authority; a Wikipedia presence helps.
Sources: Contramar official site
Contramar is known for serving some of the freshest and most authentic seafood in Mexico City, prepared using traditional Mexican culinary techniques. It is recognized for its seasonal menu, sophisticated yet informal atmosphere, and its reputation as a benchmark for high-end seafood dining in the city.
Sources: Contramar official site
Contramar can improve AI discoverability by strengthening structured data (Organization and FAQ schema), maintaining an accurate Wikipedia/Wikidata entity, earning authoritative citations, and keeping content crawlable for AI bots. Brand Analyzer measures these as visibility, trust, and recommendation signals.
Sources: Contramar official site
Contramar is owned by or part of Gabriela Cámara. Contramar operates in the Food & Beverage category.
Sources: Wikidata
Contramar is popular due to its reputation for serving fresh, high-quality seafood through a seasonally changing menu that reflects traditional Mexican culinary techniques. Its sophisticated yet informal atmosphere appeals to both local diners and tourists seeking a distinctive, high-quality dining experience in Mexico City, contributing to its status as a reference point for seafood cuisine in the city.
Sources: Contramar official site
Contramar is frequented by local residents of Mexico City as well as tourists who are seeking a high-quality culinary experience centered on fresh seafood and contemporary Mexican cuisine. Its target audience includes diners interested in sophisticated yet casual dining environments.
Sources: Contramar official site
Contramar scores 50/100 for AI visibility - how well ChatGPT, Claude, Perplexity and Google AI Overviews can discover, identify and cite the brand.
Contramar has a limited AI-visibility profile at 50/100 - a proxy for how readily ChatGPT, Perplexity and Google's AI Overviews can recognise and cite it. Its strongest area is recommendation likelihood (71/100) and its weakest is trust (26/100). It benefits from a recognised Wikipedia company entity, a Wikidata knowledge-graph entry and a global traffic rank of #1,477,849 (Tranco). The main gaps holding it back: thin schema.org structured data and no llms.txt to steer AI to its best pages. In a live check, Claude could already identify Contramar from memory (October 2026) - a sign these signals are paying off.
The score combines seven dimensions - name quality, digital presence, visual identity, messaging clarity, trust foundation, AI discoverability, and brand authority - into a single objective benchmark.
Ranked closest to Contramar: Continental Refrigerator (73/100), COFCO International (73/100), Coriole Vineyards (73/100), Costan (73/100).
A step up - brands to learn from: Zuppler (81/100), Zulay Kitchen (81/100).
Category leader: Target (97/100).
Brand Analyzer is built by DataEase AI. Track your brand in ChatGPT, Gemini and Perplexity.